<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-3624173197564055439.post5561696752231790222..comments</id><updated>2012-02-14T22:06:14.494+02:00</updated><category term='steamed'/><category term='cooking'/><category term='Indian'/><category term='sour'/><category term='Muslim'/><category term='seafood'/><category term='roasted'/><category term='birthday'/><category term='fish'/><category term='breakfast'/><category term='dinner'/><category term='isso'/><category term='Mango'/><category term='potato'/><category term='party'/><category term='spicy'/><category term='pineapple'/><category term='pickle'/><category term='traditional'/><category term='lunch'/><category term='teaparty'/><category term='snack'/><category term='curry'/><category term='sambol'/><category term='occation'/><category term='Sri Lanka'/><category term='function'/><category term='Dessert'/><category term='bread'/><category term='vegetable'/><category term='sweet'/><category term='vegetarian'/><category term='new year'/><category term='less spicy'/><category term='kaju'/><category term='hot'/><category term='tea'/><category term='chicken'/><category term='cake'/><category term='chinese'/><category term='annasi'/><title type='text'>Comments on Sri Lanka Cooking | Sri Lankan Food Recipes With How To Cook Videos: How To Make Sri Lankan Raw Curry Powder</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.srilankacooking.com/feeds/5561696752231790222/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html'/><author><name>Chamari</name><uri>http://www.blogger.com/profile/06729406392562350090</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='20' src='http://3.bp.blogspot.com/_WBtNGwQ_CeE/SahjbON4CcI/AAAAAAAAABo/4fpmJ73ZcGA/S220/AAAAAA.JPG'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>18</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-5774949633252955864</id><published>2012-02-14T22:06:14.494+02:00</published><updated>2012-02-14T22:06:14.494+02:00</updated><title type='text'>You make me start cooking.....
Thanks a lot &amp;amp; ...</title><content type='html'>You make me start cooking.....&lt;br /&gt;Thanks a lot &amp;amp; appreciate your effort....</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5774949633252955864'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5774949633252955864'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1329249974494#c5774949633252955864' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1423341242'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-7054823889028262077</id><published>2012-01-03T07:20:24.491+02:00</published><updated>2012-01-03T07:20:24.491+02:00</updated><title type='text'>insted of rosting you can sun dry the ingridients ...</title><content type='html'>insted of rosting you can sun dry the ingridients then grind.sharmila- rathmalana</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7054823889028262077'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7054823889028262077'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1325568024491#c7054823889028262077' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1661889933'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-5020987562602712134</id><published>2011-11-22T13:14:37.762+02:00</published><updated>2011-11-22T13:14:37.762+02:00</updated><title type='text'>Hi Chamari,
Could you please present this recipe b...</title><content type='html'>Hi Chamari,&lt;br /&gt;Could you please present this recipe by weights (grams) because we need to prepare it as it enough at least for two months. Thanks!&lt;br /&gt;Anupama- Rathmalana.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5020987562602712134'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5020987562602712134'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1321960477762#c5020987562602712134' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-856474327'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-5919067361392433047</id><published>2011-10-18T06:50:09.757+03:00</published><updated>2011-10-18T06:50:09.757+03:00</updated><title type='text'>Have you considered using a dehydrator for the ing...</title><content type='html'>Have you considered using a dehydrator for the ingredients, to dry them out? Instead of heating them intensely to dry them? :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5919067361392433047'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5919067361392433047'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1318909809757#c5919067361392433047' title=''/><author><name>Garett Krahn</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1812964735'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-715512342687336199</id><published>2011-08-19T18:05:59.916+03:00</published><updated>2011-08-19T18:05:59.916+03:00</updated><title type='text'>Have you ever added rampe kola (pandan leaves) to ...</title><content type='html'>Have you ever added rampe kola (pandan leaves) to the mix?</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/715512342687336199'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/715512342687336199'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1313766359916#c715512342687336199' title=''/><author><name>heshan</name><uri>http://www.panditaratne.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1862497809'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-2285887242705541402</id><published>2011-07-19T06:09:57.955+03:00</published><updated>2011-07-19T06:09:57.955+03:00</updated><title type='text'>Dry Curry Powder needs to be dried in the Sun befo...</title><content type='html'>Dry Curry Powder needs to be dried in the Sun before grinding.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/2285887242705541402'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/2285887242705541402'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1311044997955#c2285887242705541402' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1355779213'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-7278617339326582554</id><published>2011-06-30T21:26:51.975+03:00</published><updated>2011-06-30T21:26:51.975+03:00</updated><title type='text'>Thank you So much Chamari, the curries taste so mu...</title><content type='html'>Thank you So much Chamari, the curries taste so much better with your recipe of curry powder and has a great aromatic flavour as well..&lt;br /&gt;&lt;br /&gt;Not many ppl like to share recipes hence appreciate it alot!&lt;br /&gt;&lt;br /&gt;Good luck!&lt;br /&gt;&lt;br /&gt;Shalini Bandaranayake</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7278617339326582554'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7278617339326582554'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1309458411975#c7278617339326582554' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-836247237'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-8421333192504517218</id><published>2011-06-27T14:08:53.148+03:00</published><updated>2011-06-27T14:08:53.148+03:00</updated><title type='text'>Dear  Chamari,
It is very great of your guidance. ...</title><content type='html'>Dear  Chamari,&lt;br /&gt;It is very great of your guidance. But I have a simple confusion. May you seperately write us INGREDIENTS: for roasted curry powder and unroasted curry powder.How can we keep them over 6 months &lt;br /&gt;&lt;br /&gt;Thanks&lt;br /&gt;Doctor Galappathi/Monaragala Base Hospital</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/8421333192504517218'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/8421333192504517218'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1309172933148#c8421333192504517218' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1276337315'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-6616002670232046102</id><published>2011-06-06T02:01:56.402+03:00</published><updated>2011-06-06T02:01:56.402+03:00</updated><title type='text'>Wow it is so wonderful  to have this. This is so h...</title><content type='html'>Wow it is so wonderful  to have this. This is so helpful guys....keep it up!!!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/6616002670232046102'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/6616002670232046102'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1307314916402#c6616002670232046102' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-780266111'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-4357830220152723899</id><published>2011-04-24T01:27:59.423+03:00</published><updated>2011-04-24T01:27:59.423+03:00</updated><title type='text'>Thanks a ton it is a wonderful support, now to mak...</title><content type='html'>Thanks a ton it is a wonderful support, now to make sri lankan raw curry powder  is without a doubt simple utilizing your information. Thanks</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/4357830220152723899'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/4357830220152723899'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1303597679423#c4357830220152723899' title=''/><author><name>Mutuelle sante</name><uri>http://www.mutuelle-sante-fsp.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-662178640'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-1010171017059902880</id><published>2011-03-02T08:07:05.009+02:00</published><updated>2011-03-02T08:07:05.009+02:00</updated><title type='text'>please show us how to make bean curry,wattakka cur...</title><content type='html'>please show us how to make bean curry,wattakka curry,carrot curry and wambatu curry?&lt;br /&gt;Thanks a lot akke:)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/1010171017059902880'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/1010171017059902880'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1299046025009#c1010171017059902880' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1999627699'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-7389202311613939278</id><published>2010-09-29T15:32:04.176+03:00</published><updated>2010-09-29T15:32:04.176+03:00</updated><title type='text'>Please post more vegetable recipes,the simple ones...</title><content type='html'>Please post more vegetable recipes,the simple ones, like a bean curry, wattakka curry etc. Please. Your work is much appreciated.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7389202311613939278'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7389202311613939278'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1285763524176#c7389202311613939278' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1038109646'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-2463576310086954306</id><published>2010-04-11T21:06:24.598+03:00</published><updated>2010-04-11T21:06:24.598+03:00</updated><title type='text'>we use raw curry powder for vegetables in this cas...</title><content type='html'>we use raw curry powder for vegetables in this case can we use this for meat also</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/2463576310086954306'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/2463576310086954306'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1271009184598#c2463576310086954306' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1228881086'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-7013670834297327330</id><published>2009-09-17T20:13:48.358+03:00</published><updated>2009-09-17T20:13:48.358+03:00</updated><title type='text'>Hi chamari. i use to make &amp;quot;RAW&amp;quot; curry po...</title><content type='html'>Hi chamari. i use to make &amp;quot;RAW&amp;quot; curry powder with above mentioned 3 ingrediants. but i find your curry power smells much better. Thanks again..</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7013670834297327330'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7013670834297327330'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1253207628358#c7013670834297327330' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-114886616'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-3054131253257884671</id><published>2009-06-24T17:16:50.630+03:00</published><updated>2009-06-24T17:16:50.630+03:00</updated><title type='text'>We heat all the ingredients because we want to mak...</title><content type='html'>We heat all the ingredients because we want to make them dry before grind them. It helps to keep the curry powder for a long time.&lt;br /&gt;&lt;br /&gt;If you like them use them raw, you can use it. But the duration you can keep them will be low. &lt;br /&gt;&lt;br /&gt;As I said earlier there are many variations of curry powder in Sri Lanka. This is just the way I use.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/3054131253257884671'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/3054131253257884671'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1245853010630#c3054131253257884671' title=''/><author><name>Chamari</name><uri>http://www.blogger.com/profile/06729406392562350090</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='20' src='http://3.bp.blogspot.com/_WBtNGwQ_CeE/SahjbON4CcI/AAAAAAAAABo/4fpmJ73ZcGA/S220/AAAAAA.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1930832227'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-7333346843802524123</id><published>2009-06-24T16:19:13.272+03:00</published><updated>2009-06-24T16:19:13.272+03:00</updated><title type='text'>why is is called &amp;quot;Raw&amp;quot; when you roast al...</title><content type='html'>why is is called &amp;quot;Raw&amp;quot; when you roast all the ingredients?</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7333346843802524123'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/7333346843802524123'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1245849553272#c7333346843802524123' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-859967545'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-5367296237997275226</id><published>2009-06-22T22:00:43.043+03:00</published><updated>2009-06-22T22:00:43.043+03:00</updated><title type='text'>There can be different versions of curry powder. Y...</title><content type='html'>There can be different versions of curry powder. You can try all and decide what you like :-).</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5367296237997275226'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/5367296237997275226'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1245697243043#c5367296237997275226' title=''/><author><name>Chamari</name><uri>http://www.blogger.com/profile/06729406392562350090</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='31' height='20' src='http://3.bp.blogspot.com/_WBtNGwQ_CeE/SahjbON4CcI/AAAAAAAAABo/4fpmJ73ZcGA/S220/AAAAAA.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1930832227'/></entry><entry><id>tag:blogger.com,1999:blog-3624173197564055439.post-6370664756220616111</id><published>2009-06-11T16:05:53.771+03:00</published><updated>2009-06-11T16:05:53.771+03:00</updated><title type='text'>Is this raw curry powder or ROASTED curry powder? ...</title><content type='html'>Is this raw curry powder or ROASTED curry powder? The other recipes I have seen for &amp;quot;raw&amp;quot; curry powder are like this:&lt;br /&gt;&lt;br /&gt;&lt;br /&gt;Raw Curry Powder&lt;br /&gt;Ingredients&lt;br /&gt;&lt;br /&gt;    * 2 tsps Coriander seeds&lt;br /&gt;    * 1 tsp. Cummin&lt;br /&gt;    * 1/4 tsp. Fennel</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/6370664756220616111'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/3624173197564055439/5561696752231790222/comments/default/6370664756220616111'/><link rel='alternate' type='text/html' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html?showComment=1244725553771#c6370664756220616111' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.srilankacooking.com/2009/02/how-to-make-sri-lankan-curry-powder.html' ref='tag:blogger.com,1999:blog-3624173197564055439.post-5561696752231790222' source='http://www.blogger.com/feeds/3624173197564055439/posts/default/5561696752231790222' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-116095719'/></entry></feed>
